What do I do now? I was counting on having the fabulous Honeybaked Ham Champagne Mustard, but they were out..... Now what. I went searching for copy-cat recipes and here is what I found.....
Last year we had several events using our Ooni Pizza Oven, and I wanted something that I could make ahead of time and be ready to eat. Here is how it worked out.....
I didn't used to be a big fan of Goat Cheese, but we had some leftover goat cheese that we had for a pizza recipe that was going to go bad, so I decided to try my hand at frying it up. Here is how it tasted.....
