Santa Rosa Rub
This is a new rub for Tri-Tip or Pulled Pork that I tried in 2019.
Prep: 10 Cook: 0 Total: 10 Servings:
Ingredients
- 3 pounds of tri-tip
- 2 Tablespoons paprika
- 2 teaspoons chili powder
- ½ teaspoon cayenne pepper
- 1 Tablespoon cumin
- 1 Tablespoon brown sugar
- 1 ½ teaspoons sugar
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon salt
- 2 teaspoons black pepper
Directions
- Mix everything together and it is ready to use!
https://alanharmon.net/recipes/1-2-santa-rosa-rub/